Page 14 - MASALA Magazine Vol.15 Issue 7 | October - November 2024

GRACE CLARKE AND AIDEN JEWELLE GONZALES
KEEP YOU CURRENT.
EAT & DRINK

TAPORI BANGKOK’S
NEW LUNCH MENU

Tapori Bangkok on Sukhumvit Soi 47 has launched an exciting
new lunch menu that brings the essence of India’s regional cuisine
to the heart of the city. Diners can now indulge in an array of dishes
inspired by various Indian states, from the zesty Banarasi tamatar
ki chaat to the comforting Pav bhaji of Mumbai. Each dish is a

avourful journey, featuring authentic recipes like Gunpowder
idli and Goan sh curry. Whether you’re a longtime fan or a

newcomer, Tapori Bangkok’s lunch specials promise a delicious
escape into India’s rich culinary heritage, now available to elevate
your midday meal.
Instagram: @taporibkk
MUST WINE BAR
Bangkok’s wine scene just got a glow-up with the grand opening of
MUST Wine Bar at Sodality on Thonglor soi 13. Founded by the
wine connoisseurs at FIN Wine, this chic spot is all about elevated
pairings, with dishes designed by the dynamic duo, Benjawan ‘Ben’
Wissotsat, the Managing Director at both MUST Wine Bar and
FIN Wines; and her daughter, Lily. With over 350 boutique wine
labels, a rotating glass selection, and an array of events like sip-and-
paint and blind tastings, MUST Wine Bar is the new playground
for wine lovers. Pet-friendly and versatile, this venue transforms
from dinner haven to party central – certainly a new ‘MUST’ on
the scene!. Instagram:@must.winebar

EA ROOFTOP AT THE EMPIRE

Bangkok’s skyline has gotten a fabulous upgrade with the launch of
EA Rooftop at The Empire, courtesy of Asset World Corporation
(AWC). This new jewel in Thailand’s crown marries top-tier
cuisine with breathtaking views, under the theme “Celebrating
The World’s Newest Horizon.” Visitors can choose to indulge at the WHERE LOVE MEETS THE SHORELINE
world’s highest Nobu restaurant, where world-renowed Japanese-
Peruvian delights are served against a stunning backdrop. On the
56th oor, the EA Chef’s Table presents three culinary sensations Step into your new favourite tropical escape at Aviyana Hua Hin, an exquisite beachfront resort along the serene

from Michelin-starred chefs: Le Du Kaan by Chef Ton, a rooftop Cha-am coast. Newly opened, the resort boasts 111 units comprising of 115 rooms, including luxurious suites and villas,

Thai culinary journey; K by Vicky Cheng, Chef Vicky’s rst overseas and is the perfect setting to celebrate your dream Indian wedding or grand celebration. Host stunning pre-wedding

venture merging contemporary Chinese avours with French events at the Siamara rooftop, ideal for sundowners for up to 400 guests; or at Miss T Beach Café, where you can hold
nesse; and Sartoria by Paulo Airaudo, where classic Italian fare a vibrant mehendi for up to 300 guests. For an unforgettable reception, the AVOWS Ballroom provides a stunning

meets modern air. Meanwhile, the 55th oor will be buzzing space for up to 500 guests. Whether you want to say your vows on the lush lawn, or simply want to enjoy a beachside
with the EA Gallery, featuring the distinct coffee house %Arabica retreat away from the city’s hustle and bustle, Aviyana Hua Hin promises an unforgettable experience with its private
and the chic qraft café; or guests can head to the unique Onggi 100-metre beachfront and lush landscapes.
for a Korean feast. And don’t forget to check out the speakeasy,
Invitation Only, where the view is as intoxicating as the vibes!
Instagram: @theempireatbkk
CONTACT INFO: +66 81 825 2212 / +66 91 980 2221
| MASALA MAGAZINE OCT NOV
aviyanahuahin.com @aviyanahuahin Aviyana Hua Hin