Page 38 - Masala Lite Issue 160 April 2024

38 HOTSHOTS

IWC HOLI FESTIVAL
On 23 March, the Indian Women’s Club
hosted their Holi Festival of Love and
Bonding at Holli Bolli Rooftop Bar. The
community celebration offered plenty
of music, water splashing, a delicious
spread of food, and a live DJ, and guests
had fun with the whole family.

We want to offer those who enter Starita a
unique gastronomic experience:
soft wheat flour, natural leavening, hand-
rolling, Made in Italy ingredients. And cooking
in a wood oven, which for us is a philosophy,
something to defend.
On the occasion of the Jubilee of 2000 we paid
homage to Pope John Paul II with our pizza, delivered
in a typical stove formerly used for transport.

OUR METHOD NOW INTRODUCING:
Over the years we have received recognition from newspapers and food guides such as The
Guardian, Gambero Rosso, Michelin Guide, and today more than ever we want to convey HOMEMADE PASTA: SEAFOOD DISHES:

the dedication and passion we put into every dough • Tagliatelle • Seafood soup
This is Starita, which invites you to rediscover festive and full flavours, a method made of • Tagliolini • Pasta seafood
simplicity and wisdom, a place where you can feel at home. • Ravioli • Tuna steak
Join us at Starita to discover new vegetarian dishes such as Tomato pesto & Pesto genovese • Tuna tartare
• Salmon steak

Ground Floor, Oakwood Residences Thonglor, 113 Sukhumvit Rd,
Khlong Tan Nuea, Watthana, Bangkok 10110 Bangkok, Thailand 10110

MASAL A LITE ISSUE 160 - APRIL 2024