Page 24 - MASALA Vol8 Issue4 February-March 2017

The Taste of India Asian Flavours

Indulge in a range of aromatic spices and sizzling Indian curries at Enjoy an exclusive feast at the Amaya Food Gallery with multiple
Skyline on the 11th floor at Avani Riverside Bangkok Hotel. Come show kitchens and a variety of Asian flavours. In a contemporary
with your family and friends to enjoy the restaurant’s new Indian and hip dining environment, you will feel at ease with street-
buffet dinner that offers a variety of tempting dishes from different food inspired cuisines, as well as international dishes ranging
regions of India. The menu is created by renowned Chef Karan from Thai, Southeast Asian, Indian and Italian. The venue will
and includes delicious dishes such as Akhroti pumpkin kebab, also include a fine selection of wines and a collection of inspired
Kashmiri lamb rogan and Paneer soffiyani tikka. Enjoy these items drinks at the Amaya cellar and bar. Meanwhile, fulfil your sweet
with great views across the River of Kings, while listening to soulful cravings at the dessert pavilion which offers the largest selection
live entertainment. This dinner is available every day from 6pm to of shaved ice treats in town, along with a rotating assortment
10:30pm. For more information, visit www.minorhotels.com/en/ of traditional Thai treats, seasonal fruits and an international
avani/riverside-bangkok/restaurants/skyline-restaurant selection of cakes. Savour these diverse flavours on the fourth
floor at Amari Watergate Bangkok Hotel. Open daily from 6am to
10:30pm. ONYX Rewards members get a 10 percent discount.
www.amari.com/watergate/amaya-food-gallery.aspx

Charm of Canton

Hong Kong’s well-known Chef Oscar has arrived in Bangkok with his impressive
Chinese culinary creations, after spending more than two decades in Michelin-starred
restaurants in Beijing and Singapore. Embark on a culinary journey you won’t forget
at The Pagoda at Bangkok Marriott Marquis Queen’s Park as Chef Oscar brings you a
contemporary twist on classic Cantonese cuisine. Delectable signature items include
an auto-moving lazy Susan, Kung Fu Tea show and three kinds of Peking duck. The
pagoda-inspired ceiling and colourful lacquered tiles evoke a timeless grace as you dine
with a five-star experience. The restaurant is open daily, from 11:30am to 3pm and from
6pm to 10pm. www.marriott.com

Stepping Up the Food
Delivery Game

Choose from over a hundred of the best spots in Bangkok to fulfil your morning
hunger pangs and midnight cravings with the ease of the Uber network through
their newest venture to arrive in Bangkok – UberEATS. Download the app on Apple
Store or Google Play and pick from Uber’s roster of local restaurants, including
favourites like Appia, Rocket Coffeebar, Daniel Thaiger and Shari Shari Sushi
Burrito. On average, an order will take 30 minutes to be delivered to your doorstep.
There’s no delivery charge at the moment, as you get to tap into the Uber network
of drivers and cars. Pay with your Uber account and track your order on the site as
it comes to you, served hot and delicious. www.ubereats.com

24 | Masalathai.com