Page 18 - MASALA Magazine Vol.15 Issue 2 | December 2023 - January 2024

BO.LAN

Featured on Netflix’s hit culinary show
Chef’s Table (2015- ), Bo.lan is a Thai fine
dining restaurant which is the brainchild
of celebrity chef couple, Duangporn
‘Bo’ Songvisava and Dylan Jones. After
shuttering its doors for 10 months, the
restaurant is back in Sukhumvit Soi 53
with a soft opening in October and an
official reopening this month with a focus
on sustainable food. Having won numerous
accolades, including a Michelin-star, an
award from the World Restaurant Awards,
and placing on Asia’s 50 Best Restaurants
list, gourmands the world over will be
pleased to darken the doors of this restaurant
once more. Instagram:
@bo.lan_essentially_thai

BHC
Fans of fried chicken are eating well in the
city, as yet another entrant in the scene has
found its way to Bangkok. South Korea’s
sensational chicken chain, BHC, is opening
their first branch in Bangkok in January
2024. Boasting authentic Korean flavors and
using a healthier sunflower oil for frying,
BHC is sure to come out the gates swinging
and bringing joy to lovers of fried chicken.
Instagram: @bhc_chicken_th

MIMI’S

On the rooftop of the recently-opened
dusitD2 Samyan, Bangkok, Mimi’s is
a new rooftop gem that aims to channel
the vibrant lifestyle and cuisine of Miami.
Featuring comfortable and eye-catching
furnishings; American comfort food,
including classics such as their BBQ pork
hot dog and their Cheese burger with bacon;
and stunning views where you can see
Bangkok’s unparalleled sunsets beyond the
cityscape; Mimi’s is sure to be a convivial
night out with friends or family. Make sure
to order any of their signature cocktails as
you listen to pop hits, and keep a lookout
for any of their not-to-be-missed promotions
and events throughout the year.
Facebook: @mimis.bangkok

18 | MASALA MAGAZINE DEC 2023-JAN 2024