Page 71 - MASALA Vol 8 Issue 6 June-July 2017
P. 71
F From left to right: Double boiled chicken consommé; Kurobuta pork chop; Phuket lobster bisquerom left to right: Double boiled chicken consommé; Kurobuta pork chop; Phuket lobster bisque
food
Undoubtedly, the main attraction of the outlet is the delectable taste
Undoubtedly, the main attraction of the outlet is the delectable taste
of the food and the team’s attentive service, aiming to make your ood and the team’s attentive service, aiming to make your
of the f
g
gastronomic experience the perfect one. Upon seating, guests are astronomic experience the perfect one. Upon seating, guests are
served a selection of warm breads, accompanied with
served a selection of warm breads, accompanied with avoured avoured
butter. Seared tuna with mango salsa appears in the form of an appears in the form of an
Amuse Bouche to introduce diners to the exciting dishes ahead. to introduce diners to the exciting dishes ahead.
Begin with the King crab salad & Beluga Caviar (B990), which is King crab salad & Beluga Caviar (B990), which is King crab salad & Beluga Caviar (B990), which is King crab salad & Beluga Caviar
served with asparagus, avocado, green pea panna cotta and Iberico
served with asparagus, avocado, green pea panna cotta and Iberico
ham, t
ham, topped with lemon vinaigrette. The refreshing meat pairs opped with lemon vinaigrette. The refreshing meat pairs King crab salad & Beluga Caviar
well with its accompanying ingredients. F
well with its accompanying ingredients. For a heavier starter, try or a heavier starter, try
the Broiled Hokkaido sea scallops and rock lobster tails (B990). Broiled Hokkaido sea scallops and rock lobster tails (B990).
Flavourful sauc
Flavourful sauces are the highlight of this dish, while the soft sh es are the highlight of this dish, while the soft sh
and lobster meats are of melt-in-your-mouth quality.
For a comfort food option that is also healthy, try the Double boiled
chicken consommé (B590), which includes con t duck foie gras
ravioli and Japanese mushrooms. True soup connoisseurs will
agree that the Phuket lobster bisque (B420) is a one of its kind. The
thick and creamy richness delights with its savoury taste, while it is
beautifully presented with a pan-roasted lobster ragout.
The Australian rib eye steak (B1,890 for 10 oz/300 grams) is a
highly recommended main course amongst the various steak
and meat options presented in the à la carte menu. Meticulously
prepared according to taste preference, all steaks are aged to PRIME chocolate sou é Marinated fresh berries
perfection and delivered at top notch quality. The premium meat is
extremely juicy and served with numerous potato and vegetable End the meal with the PRIME chocolate sou é (B540); the rich dessert
sides. The sta eagerly assist with suggestions regarding both served in a steaming pot is de nitely worth the 20-minute wait. For a
meat sauces and side dishes, so you are sure to achieve just the lighter fare, opt for the Marinated fresh berries (B280), a combination of
right combination. Kurobuta pork chop (B1,450) is roasted in fresh melon ice-cream and port reduction double vanilla ice cream.
herbs and includes an organic egg, sweet corn, tru e mash and
morel jus. This signature entrée tantalises your taste buds as the drinks
juicy tenderness makes it a real treat for meat lovers. Sides such as No such meal is complete without a selection of ne wine, and PRIME
braised baby carrots, sautéed mushrooms and PRIME potato gratin is committed to enhancing the diner’s journey with its large variety
complement both meat dishes well, and can be ordered extra for of wines by the glass. One such pick is the Robert Mondavi Merlot
B200 each. (B3,200). Oenophiles will delight in the extensive array of labels from
the New and Old World wineries, while sommeliers are always on hand
to assist in making the perfect choice for your meal.
PRIME Steakhouse
Third oor, Millennium Hilton Bangkok,
123 Charoen Nakorn Road, Bangkok 10600
Tel: 02 442 2000
Open daily for dinner: 6pm – 11pm
www3.hilton.com/en/hotels/thailand/millennium-hilton-
bangkok-BKKHITW/dining/index.html
Australian rib eye steak Masalathai.com | 71