Page 70 - MASALA Vol 8 Issue 6 June-July 2017
P. 70

Dining                                                     Broiled Hokkaido sea scallops and rock lobster tails












                Steak                                                            PRIME Steakhouse at the Millennium Hilton






                                                                                 Bangkok is the perfect establishment to satisfy
                                                                                 your meat and seafood cravings, all to your heart’s
                                                                                 content. The restaurant lives up to its name, as
                                                                                 this classy contemporary steakhouse is all about

                                                                                 of quality meats and world-class seafood, all
                 Your Claim                                                      the best. Rich in variety, the menu o ers an array
                                                                                 prepared using a unique wood- red technique.
                                                                                 The restaurant has also been awarded Thailand
                                                                                 Tatler’s Best Restaurant Award for 11 consecutive
                                                                                 years, proving that excellence has never
                                                                                 been compromised.
                                                                                 PRIME o ers delightful views over the busy Chao
                 Enjoy high-quality meats with breathtaking                      Phraya River, providing the right setting for a
                 river views at PRIME Steakhouse, an                             wonderful  ne dining experience. For those seeking
                 impressive establishment that caters to                         something completely new, up to 10 guests can
                                                                                 dine inside the glass wine cellar, which is home
                 every fi ne dining requirement.                                  to 200 bottles of the best labels, ensuring that
                 By Prerna Kishore                                               quality comes  rst and foremost. The restaurant is
                                                                                 warmly decorated with dim lighting and comfortable
                                                                                 wingback armchairs, preparing you for the
                                                                                 wonderful hearty meal that lies ahead.









































                 70 | Masalathai.com
                                                                                                      Australian rib eye steak
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